I wanted to make something special this Valentine’s Day and I think I succeeded!
A quick internet search turned up this simple recipe and then I just needed a quick trip to Bed Bath and Beyond to score a hand-held food torch.
Hope you had a great day with your sweethearts!
3 tablespoons white sugar
1 cup heavy cream
3 egg yolks
1/4 teaspoon vanilla extract
2 tablespoons white sugar, divided
Preheat oven to 350 degrees F (175 degrees C).Whisk 3 tablespoons sugar and cream in a microwave-safe bowl until well combined; heat the mixture in microwave until warm, 1 to 2 minutes, and whisk again to dissolve sugar. Whisk in egg yolks and vanilla extract until smooth.Pour cream mixture into 2 ramekins. Set ramekins into a roasting pan and pour in enough hot water to reach halfway up the sides of the ramekins.Bake in the preheated oven…
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